Plum Jam 250g
Plum Jam 250g is backordered and will ship as soon as it is back in stock.
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Szilvalekvár is a traditional Hungarian plum jam from sun-kissed fruit with no added sugar, creating an indulgent spread bursting with summery flavour. It is prepared by slowly cooking small batches of fragrant fresh plums in metal cauldrons, just like in our great-grandmother's time.
Plum jam is a versatile breakfast condiment; its natural tartness goes perfectly with golden toast or a flaky croissant. Mix it with Greek yoghurt or granola for a quick and healthy snack. While its thick consistency makes it ideal for baking, try it as a mouth-watering filling in cakes, sponges and muffins.
This jam is an excellent option for people with diabetes and those looking to cut down on sugar for dietary or health reasons. You can enjoy the intense fruity taste you love without compromising your health goals.
Ingredients
Plums (100%).
100g jam is made from 500g fresh fruit.
May contain stones or stone fragments.
Average Nutrition per 100g |
|
Energy |
996kJ / 235kcal |
Fat |
0.8g |
- of which saturates |
<0.1g |
Carbohydrates |
54.0g |
- of which sugar |
53.0g |
Fibre |
1.2g |
Protein |
1.3g |
Salt |
<0.01g |
Meet the Producer
Fruit de Bereg is a family-run artisan jam producer based in Szabolcs-Szatmar-Bereg county, in Europe's renowned heartland of plum jam-making. The picturesque countryside is a delightful mix of quaint villages, meandering rivers and fruit orchards laden with fragrant fruit. The region has a unique combination of rich alluvial soil and the perfect micro-climate for growing the finest juicy fruit bursting with flavour. This exceptional terroir, along with jam-making traditions reaching back centuries, makes the jams of Fruit de Bereg an irresistible choice.