Goulash Seasoning Mix 100g

Goulash seasoning mix with an easy recipe, this Hungarian spice mix packet is perfect for cooking a traditional beef gulyás soup with an authentic flavour.

One packet of the seasoning mix will make 8 portions of beef goulash, or you can adjust the amounts below to prepare multiple batches. You can also use the goulash seasoning powder to add an infusion of Hungarian flavour to your dishes. Simply sprinkle over roast meat vegetables, potatoes and egg dishes, or add it to sauces, curries and casseroles for a culinary twist. 

Goulash Soup Recipe

Ingredients

• 800-1000g beef stewing steak cut into cubes
• 4 tablespoons (60ml) lard or vegetable oil
• 1.5-2l water 800g potatoes peeled and cubed
• 1 medium brown onion finely diced
• 2 large carrots peeled and sliced
• 2 medium tomatoes diced
• 2 red bell peppers de-seeded and diced
• 2 teaspoons sea salt Monika’s Kitchen Goulash Soup Seasoning Mix

Instructions

• Heat the lard in a large stock pot. Add the onions and cook until translucent.
• Add the beef cubes. Reduce the heat to medium and cook for 2-3 minutes or until the meat starts browning.
• Add the water and cook on medium until the meat begins to soften.
• Add the potatoes, carrots, tomatoes and bell peppers. Season with salt and the entire contents of the Goulash Spice Mix sachet and cook for 40 minutes.

Received 2* at the 2023 Great Taste Award.

Comments from the Great Taste Judges:

"This is a bright and vibrant spice mix. The range of flavours that explode onto the palate is extraordinary and exciting - sweet, salty, warm and spicy, garlicky and some citrus, herby and all abundant with good textures. We enjoyed the additional spices and can imagine that this would add depth of flavour to any dish."