Protein Sesame Pasta 250g
Protein Sesame Pasta 250g is backordered and will ship as soon as it is back in stock.
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High protein sesame pasta made with free-range eggs. The gluten-free conchiglie pasta shells are a healthy option for preparing your favourite pasta dishes.
The seashell-shaped pasta is renowned for its ability to hold sauces. Use it to prepare a warming bolognese pasta or serve it with smoky chorizo and bell peppers for an intensely flavourful meal.
Cooking recommendation:
Place the pasta in boiling water in a saucepan for 8-10 minutes, then strain.
Ingredients
Tapioca starch, sesame seed flour, egg.
Average Nutrition per 100g | |
Energy | 1652kJ / 394kcal |
Fat | 9g |
- of which saturates | 3.8g |
Carbohydrates | 48g |
- of which sugar | 1g |
Protein | 25g |
Salt | 0.1g |