Quail Eggs 120g

Quail eggs are a ready-to-eat gourmet treat. The fresh quail eggs are cooked, peeled and gently pickled in vinegar to bring out their rich creamy flavour.

Quail eggs are a versatile ingredient ready to use straight from the jar. You can enjoy them as a unique appetiser, add them to salads, prepare mini Scotch Eggs or use them for serving caviar for the ultimate culinary treat.

Free-range quail eggs are healthier than regular chicken eggs, containing less saturated fat and are lower in cholesterol. Quail eggs are also naturally rich is Vitamins A & B, and minerals including iron and phosphor.